Korean Restaurant
On last Friday, I was taken to one of the Korean restaurants in
Bandung. It is located in Jalan Sukajadi. Although I have tasted some of Korean
dish, but I have never been to Korean restaurant before. So, it was my first
visit there.
The Menu


Ice in Noodle?
I was surprised to see ice inside the noodle on냉면. It actually has ice. Since the day was hot, so it was suitable. Before eating, we were given side dish or 반찬. They are served on small bowl and they are many. But you can always find Kimchi.

Scissors?
The rice (밥) is served on stainless
steel bowl. 냉면 is served on stainless steel bowl, big one. 두부찌개 and 갈비탕 on
earthenware bowl. I was shocked when I saw the waitress bringing scissors. What
was it for? I said to myself. Oh, it turned out it was used for cutting the
buckwheat noodles. I never know that. Unfortunately, they don’t give Korean
spoon and chopsticks. Indonesian rice and Korean rice are different. Although
the amount of rice which was served to me was not much, but since the Korean
rice is almost the same like glutinous rice, so it can easily make you feel
full. It is just like eating Japanese rice. Hye Ryong said that the Korean
would eat two bowls of rice. What? I was so full by just eating one bowl plus
those반찬 and those soups. I could hardly get up. Hye Ryong husband
said that he would eat 3 bowls of Bakso (Indonesian noodles and meat balls).
And Hye Ryong said that she would easily feel hungry because Indonesian food
was served in small amount. Well, I guess they need to go to Padang restaurant.
They will get the same thing like they have in Korean restaurant ^_____^.
The Nice Couple
They were very nice
persons. They kept giving me food. I had to reject them since my stomach
couldn’t handle more food. Oh, don’t ask about the price. It’s expensive for
Indonesians. At least, it is for me. It is just like when you walk into
Japanese restaurant. Prepare your money. Anyway, it was a great and refreshing
experience for me. 잘 먹었어요 ^^.
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